OUR MENU IS DESIGNED TO SUIT A WIDE VARIETY OF TASTES, LIFESTYLES & DIETARY REQUIREMENTS.
cert organic
gluten free
sugar free
vegan meals
msg free
nut free
dairy free
Good For You
HEALTHY ENTRÉES
CHICKEN TIKKA
Boneless chicken marinated and roasted in an oven.
LIGHT TANDOORI PRAWNS/FISH
Prawns or fish marinated and roasted in an oven.
TAWA MUSHROOM / PANEER
Sautéed onion, capsicum and mushroom finished with shallots & spices.
GARLIC PRAWNS
The delicacy of the sea marinated with garlic and cream.
SMOKY TAWA TOFU/MUSHROOM
Tofu or Mushroom marinated and cooked in smoky BBQ sauce. (Vegan)
LIGHT TANDOORI BROCCOLI
Broccoli florets marinated in yoghurt base sauce and cooked in an oven.HEALTHY Sides
ROASTED PAPPADUM
Add some crunch to your meal with these roasted thin Indian crispy crackers.
PLANT-BASED BREADS
WHOLE MEAL ROTI
Wholemeal Indian bread (can be serve without butter).VEGAN NAAN
Gluten free indian bread made with chickpea flour & touch of rice flour.VEGAN GARLIC NAAN
Gluten free naan rubbed in garlic.VEGAN NAAN Cauliflower-broccoli
Gluten free naan with fresh cauliflower and broccoli.VEGAN IT’S MIRCHI NAAN
Gluten free naan with onion, spinach, mushroom & avocado stuffing.FRESH SALADS
IT’S MIRCHI HEALTHY BOWL
Antibiotic-free chicken breast, oven roasted to perfection with cauliflower and broccoli rice, sunflower seeds, broccoli, cucumber, coconut tahini, chilli sauce and crispy shallots.
GREEN SALAD
Delicious slices of fresh tomato and cucumber on a bed of baby spinach leaves.HEALTHY CURRIES
Free Range Chicken Saagwala
Braised chicken breast cooked with spinach & onion, finished with fenugreek.
Free Range Chicken Dhanshak
Braised chicken breast cooked with lentils and finished with shallots.ORGANIC LAMB SAAGWALA
Organic lamb cooked with ginger & garlic, herbs &spices, finished with spinach and fenugreek.ORGANIC LAMB DHANSAK
Organic lamb cooked with lentil & spices, finished with shallots.Traditional
ENTRÉES
VEG SAMOSA
Traditional homemade pastry filled with spice potatoes and peas, served with mint sauce.
ONION BHAJI
Slice onion fried in a mildly spiced batter.
Hyderabadi Chicken 65
Rice flour coated crispy chicken pieces served with sautéed onion, capsicum, and a tangy mouth-watering sauce.
Fresh Cauliflower florets
Cauliflower florets coated in a chick peas batter and fried.
Fresh BROCCOLI florets
Fresh broccoli deep fried in a spicy batter.
Eggplant fritters
A classic from the Bengali cuisine, the baingan pakora was know as a food for royals.Classic Curries
BUTTER CHICKEN
Aromatic marinated braised chicken breast simmered in creamy tomato sauce.
MANGO CHICKEN
Braised chicken breast simmered in a lightly spiced mango sauce.
Coconut Curry
South Indian style beef slow cooked in coconut, onion and aromatic spices.
DHANSAK
The Parsi national dish made from rice, vegetable potpourn and lentils.
ROGAN JOSH
Meat marinated in Kashmiri spices with fried onion in rogan oil.
KORMA
Indian gravy made with fennel and curry leaves, cooked with ground nuts simmered with creamy tomatoes
VINDALOO
A favourite among the hot food lovers. One of the delicacies from the West Coast of India. It is ‘chilli hot’ but delicious
SAAGWALA
The succulent texture of the meat in this pan cooked spinach curry absorbs the flavours of spinach, ginger, garlic, and whole spices with roasted fenugreek.
MASALA
Traditional curry with sautéed onion, tomato and capsicum, finished with garam masala and coriander.
KADAI
Your choice of meat cooked in crushed pepper, onion, capsicum and coriander.
CHICKEN TIKKA MASALA
Braised chicken breast tikka simmered in a creamy sauce of ground cashews, tomatoes, onion and capsicum.Seafood Curries
GOAN BARRAMUNDI/ PRAWN CURRY
Fresh fish or prawn curry made with ginger, garlic and green chilli, finished with dry spices & coconut cream.
PRAWN VINDALOO
A favourite among the hot food lovers. One of the delicacies from the West Coast of India. It is ‘chilli hot’ but deliciousBreads
NAAN
Indian flatbread made with plain flour.
SPINACH & FETA NAAN
CHEESE NAAN
GARLIC & CHEESE NAAN
ONION & CHEESE NAAN
ONION & MUSHROOM NAAN
ONION & CHILLI NAAN
PESHAWARI NAAN
Naan stuffed with a blend of cashews, raisins, dates and desiccated coconut.
GARLIC NAAN
Naan is made with fresh herb and garlic.
IT’S MIRCHI NAAN
Naan stuffed with mushroom, spinach, avocado and onion.
Rice
STEAMED BASMATI RICE
Basmati rice is unique species of rice originating from India.
BROWN RICE
Boiled brown rice (a healthier choice).
SAFFRON RICE
Yellow basmati rice with crushed saffron.
CAULIFLOWER & BROCCOLI RICE
A delicious no-carb option.
KASHMIRI RICE
Basmati rice cooked with sultanas and cashews, flavoured with cardamom and sugar.
CUMIN RICE
Basmati rice sautéed with ghee and cumin seeds.
Quinoa
Boiled quinoa (a healthier choice).
COCONUT RICE
A light South Indian rice dish cooked with fried coconut.
LEMON RICE
Mildly spiced citrus rice sautéed with ginger, garlic onion, tomato and fresh lemon juice.
VEGETABLE BASMATI RICE
Steamed basmati rice, brown rice or quinoa with tender morsels of vegetables, cooked in ginger and garlic and finished with fresh shallots.VEGAN & VEGTARIAN
Plant-Based Curries
CHICKPEA CURRY
A chickpea and tomato based curry with a blend of fragrant spices.
ALOO GOBI
Traditional potato & cauliflower curry, simmered with onion and tomato sauce.
Green Mung Masala
Home style mung curry with fresh tomato sauce, seasoned with ginger, garlic and light spices.
KIDNEY BEAN MASALA
A very famous home style North Indian curry made with onion, tomato sauce and light seasoning.
EGGPLANT MASALA
Eggplant curry cooked with onion and tomato, finished with shallots.
TADKA DAAL
Lentil cooked and sizzled with garlic and cumin.
DAAL SAAGWALA
Pan cooked spinach curry with lentils, seasoned with ginger and garlic.
FRESH VEG KORMA
Lightly spiced mixed vegetables & nuts, simmered in a mild creamy sauce
BOMBAY SPICED POTATO
Diced potato sautéed in garlic and dry res chilli with roasted spices, finished with shallots.
VEG VINDALOO
A favourite among the hot food lovers, Vindaloo is a delicacy from the west coast of India. It is chilli hot but delicious and now you can have with mix veg!
GREEN POTATO
Fresh spinach simmered with potato, roasted spices and a touch of coconut cream.
MUSHROOM SPINACH
Creamy coconut milk makes this mushroom curry rich and tasty with an amazing texture.
Pumpkin coconut
This South Indian-inspired pumpkin coconut curry makes a warming and healthy lunch or dinner.
Lentil veg
Lentil based curry with vegetables and a touch of fresh herbs & spices. As tasty as it is healthy.
Veg masala
Fresh veg curry with special Indian spices. This is one of our chef’s personal favourite curries.
mushroom masala
A healthy veg and spice curry with a an exquisite onion and tomato base.Veggie Curries
PANEER BUTTER MASALA
Traditional Indian cheese in a creamy tomato sauce.
FRESH VEG BUTTER MASALA
The same delicious flavours of our popular butter chicken with only vegetables instead.PALAK PANEER
Fresh spinach leaves simmered with paneer, roasted spices and a touch of cream.DAAL MAKHANI
Whole udad and kidney beans slowly braised in spices and a creamy tomato sauce.MALAI KOFTA
Vegetable dumplings filled with paneer nuts & raisins in a mild creamy sauce.MUSHROOM KADHAI
Fresh mushrooms simmered with onion, capsicum and black pepper in a thick tomato and onion sauce.PANEER KADHAI
Indian style cheese simmered with onion, capsicum and black pepper in a thick tomato and onion sauce.Kids Zone
Kids Meals
super Butter chicken
An easy favourite for kids. Braised chicken breast simmered in extra mild creamy tomato sauce.
super Mango chicken
Braised chicken breast simmered in an extra mild mango sauce. Another winner with little ones.
super Chicken korma
An extra mild Indian gravy. Kids love the creamy and nutty flavour.
Chicken/Paneer poutin
Hot potato chips with paneer or chicken, butter sauce and cheese melted on top. It makes a perfect meal for the kids or as an appetizer for the adults.
Chocolate naan
Yum, yum and yum! Kids will love the naan and chocolate combination. Just try not to lick their plate when they’re done.
CHICKEN NUGGETS
Gourmet chicken nuggets made from quality ‘real’ chicken breast. An easy go-to for the kids.
Crazy Shakes
Mango Tango
Made with sweet mango pulp and vanilla milk. This a fruity and healthy option.
Strawberry Blast
Any easy choice for the fussy child. It will please even the toughest tiny critic.
Double Choc Mud
A rich and delicious treat that goes really well with any of our Kids Zone dishes.
Complete Your Meal
Sides
Lime pickle
Our chef says that no Indian meal is complete without this side.
Mango pickle
An exquisite pickle made from raw mango and fenugreek seed.
Mango chutney
Perfect for those who prefer less heat or love sweet accompaniments.
Cucumber raita
Refreshes your palate after spicy Indian curries. A great naan dip. Pappadums
Add some crunch to your meal with these toasted thin Indian crispy crackers.
Dessert
Gulab jamun
India’s favourite dessert… and for good reason. These solid milk balls, soaked in sugar syrup and flavoured with cardamom and rose water, are to die for!
mango / pistachio Kulfi
Kulfi is rich and exciting healthier ice cream delicately flavoured with Indian spices. Choose from Mango or Pistachio flavour to finish your culinary journey.
Chocolate brownie (vegan)
Chocolaty, gooey, and delicious. These ‘healthier’ brownies are packed with dried fruit pieces and chopped nuts and can be enjoyed by vegans, vegetarians and veteran brownie-lovers alike.
